Ingredients½×1×2×3×6 Passillia chilis, roasted ,peeled, and seededbell pepper green roasted and peeled1 tbl garlic, chopped½ oz red wine vin1 lemons, juiced1 oz olive oils&p to tasteSteps1dice and add vin, lemon stir well add oil stir let sit for 10 min s&p to taste