Ingredients½×1×2×3×Salmon cooked cooled then flaked (I love it grilled )3 tbl Panko italian seasoned bread crumbs3 tbl Parsley fresh or dryegg beaten3 tbl green onion, chopped¾ tsp old bay seasoning¼ tsp pepper¼ tsp salt¼ tsp garlic powder2½ tsp Worcestershires sauce2 tsp parmesan cheese, grated2 tsp dijon mustardmayonaise 1 tbl ( try creamy salad dressing. ranch , miracle whip)5 olive oil/ canola oil, for fryingSteps1mix all ingrediance first, except bread crumbs add salmon and bread crumbs, form patties about 4 , then roll in more bread crumb. refrigerate for at least 1hour. get oil hot, fry to a golden brown
