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grilled prawns/panchetta

  • 3 u15 shrimp
  • 2 ouches of pancetta(may use regular bacon)
  • ½ sliced onion, grilled
  • ¼ cup mixed olives
  • 1 oz evo
  • 1 oz balsamic vinegar
  1. Wrap shrimp with pancetta and grill toss with grilled onion and olives, balsamic and evo if using bacon rashers partook bacon first