take 1 cup warm water and dump yeast and dash of honey(or 1 tsp sugar). when you see it start to bubble (we call it Bloom) add to flour with salt and the 1/2 cup water and olive oil mix for 8 min with dough hook. oil a large bowl with a couple of tbl of olive oil. put dough into large bowl. and turn until it forms a ball, and cover with a light towel and set in warm place for 2 1 to 1/2 hours. it will have doubled in size. take your hand with fingers extended and poke dough couple of times . cover and let rise another hour, oil a sheet pan with a couple of tbl olive oil. dump dough onto sheet pan and spread. don’t force it . if it doesn’t want to move any